Property in France‘s Burgundy region could be the ideal destination for food-lovers looking to get away from the same old British menus.

While France may be famous for frogs’ legs and snails, there are plenty of more appetising options for people relocating to French property.

The French Government Tourist Office suggests that Burgundy is a particularly wise choice of destination for gastronomes.

English classics such as beef with mustard are given a French makeover with local specialities including Charolais beef and Dijon mustard.

With the French dish of Boeuf Bourguignon, the tender meat reared in the region again offers food-lovers something to get their teeth into.

Of course, Burgundy is not only known for its beef and mustard, with wine a major draw for people thinking of relocating to French property.

With tasting sessions available at local vineyards and their produce available to buy directly, wine buffs should feel assured that their palates will be catered for.

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